Following Chef David Kinch and his team's journey from their 3 Michelin Star in California on a one of a kind "four hands" collaboration with three legendary chefs at their iconic restaurants in Paris, Provence and Marseille.
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Focusing on ten Michelin 3 Star chefs, Three Stars depicts the everyday drama of life in gourmet restaurants and includes exclusive interviews and behind-the-scenes access to some of the world’s most...
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Chef André Chiang is returning his Michelin stars, and has publicly declared that he is returning to his roots after 30 years. What would make him do so? How does the perfectionist define success? Wha...
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In a follow-up to Restaurant Hustle 2020: All on the Line, Executive Producer Guy Fieri asks four of America's favorite chefs -- Maneet Chauhan, Antonia Lofaso, Christian Petroni, and Marcus Samuelsso...
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Two chefs in DC struggle to open and maintain their first restaurants. Against all odds, one becomes Bon Appetit Magazine's Best New Restaurant in America. The other is forced to redefine success. Sta...
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Spinning Plates is a documentary about three extraordinary restaurants and the incredible people who make them what they are. A cutting-edge restaurant named the seventh-best in the world whose chef m...
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In restaurant kitchens, tight quarters, high pressure and hot tempers combine to create toxic conditions that make it difficult for anyone to survive, let alone climb the ladder to head chef. For wome...
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No other food bridges borders, languages, and tastes more than the humble but delicious fried potato. From three-Michelin-star kitchens in Paris to the street carts of Hong Kong, you can always find a...
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In the 2000s, chef Charlie Trotter was the toast of Chicago, his eponymous restaurant one of the world’s top fine-dining destinations. A gastronomic revolutionary and a culinary bad-boy, Trotter paved...
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Michelin star chef Jacob Bickelhaupt has been "canceled" by the public due to his destructive past since 42 Grams.
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A creative journey into the unique mind of René Redzepi, chef and co-owner of Noma, voted best restaurant in the world four times.
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