King Georges 2015
French chef Georges Perrier tries to keep his internationally renowned restaurant relevant in the new culinary world.
Available in UK on:
French chef Georges Perrier tries to keep his internationally renowned restaurant relevant in the new culinary world.
Available in UK on:
Paul Liebrandt is one of the most talented and controversial chefs in the food world and the youngest chef to have received 3 stars from the New York Times. He was 24. NY Times food critic, William Gr...
Find out more, including where to stream or buy >Artist and filmmaker Philippe Mora (Mad Dog Morgan; The Howling II; Swastika) is producing a graphic novel about his late father, Georges, widely known in Melbourne as a beloved contemporary art patro...
Find out more, including where to stream or buy >The First Georgians: The German Kings Who Made Britain, will present the revealing and surprising story of Britain in the reigns of George I and George II (1714-60) – the age of the ‘German Georges’....
Find out more, including where to stream or buy >In a follow-up to Restaurant Hustle 2020: All on the Line, Executive Producer Guy Fieri asks four of America's favorite chefs -- Maneet Chauhan, Antonia Lofaso, Christian Petroni, and Marcus Samuelsso...
Find out more, including where to stream or buy >At the age of 26, innovative chef and inventor Homaro Cantu helped put Chicago on the culinary map when he opened his first restaurant “Moto” in the city’s untapped Fulton Market meatpacking district....
Find out more, including where to stream or buy >In the 2000s, chef Charlie Trotter was the toast of Chicago, his eponymous restaurant one of the world’s top fine-dining destinations. A gastronomic revolutionary and a culinary bad-boy, Trotter paved...
Find out more, including where to stream or buy >For six months of the year, renowned Spanish chef Ferran Adria closes his restaurant El Bulli -- repeatedly voted the world's best -- and works with his culinary team to prepare the menu for the next...
Find out more, including where to stream or buy >In restaurant kitchens, tight quarters, high pressure and hot tempers combine to create toxic conditions that make it difficult for anyone to survive, let alone climb the ladder to head chef. For wome...
Find out more, including where to stream or buy >Internationally renowned chef, Yotam Ottolenghi, returns to his hometown of Jerusalem to discover the hidden treasures of its extraordinarily rich and diverse food culture. He meets and cooks with bot...
Find out more, including where to stream or buy >Two chefs in DC struggle to open and maintain their first restaurants. Against all odds, one becomes Bon Appetit Magazine's Best New Restaurant in America. The other is forced to redefine success. Sta...
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